Easiest Way to Cook Tasty Miso & Garlic Tofu With Mushrooms

Miso & Garlic Tofu With Mushrooms.

You can have Miso & Garlic Tofu With Mushrooms using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Miso & Garlic Tofu With Mushrooms

  1. You need 2 of large field mushrooms.
  2. You need 1 tsp of sesame oil.
  3. Prepare 1 tsp of crushed garlic.
  4. Prepare 1 tsp of white miso.
  5. It’s 1 tbsp of tamari soy sauce.
  6. Prepare Handful of fresh coriander.
  7. It’s 80 g of Cauldron marinated tofu.
  8. You need of Sesame seeds.

Miso & Garlic Tofu With Mushrooms instructions

  1. Slice the mushrooms and fry them in the sesame oil until they start to release their water..
  2. In a small bowl mix together the garlic, soy and miso to form a loose paste..
  3. Add the tofu to the mushrooms and pour in the miso mixture. Stir in the coriander and fry for another 5 minutes..
  4. Serve sprinkled with sesame seeds..

Kaori Susume


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