Recipe: Delicious Japanese Tuna Soumen Noodles Fry

Japanese Tuna Soumen Noodles Fry.

You can cook Japanese Tuna Soumen Noodles Fry using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Japanese Tuna Soumen Noodles Fry

  1. Prepare 100 g of tuna or any fish.
  2. Prepare 50 g of Soumen noodles or any thin noodles.
  3. It’s 1 of egg.
  4. Prepare of flour.

Japanese Tuna Soumen Noodles Fry step by step

  1. Cut tuna into small pieces..
  2. Cut noodles with fingers into small pieces..
  3. Put flour, egg and noodles. Fry in vegetable oil with low flame (160℃)..
  4. Enjoy with your favorite sauce. Soy sauce, lemon soy sauce, sweet chili sauce or mayonnaise…….

Kaori Susume

こんにちは友人、私の名前は香織です、私は料理が大好きです

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